These biscuits are divine. They’re like little bites of cake; they’re just the right amount of chocolateyness and they have these perfect seams of chocolate running through them… topped with the salted caramel, these may just be the answer to every first world problem you can think of.
Internet stopped working? Have a biscuit.
Significant other not texting back? Have a biscuit.
Wasted your study time perusing Pinterest? Pin this recipe, then have a biscuit. Continue reading
I can’t believe I’ve not posted this recipe sooner. I was so excited about these sprinkles when I made them – I Instagrammed them, I gave people a sneak peak on Facebook, and I used them as soon as physically possible on my caramel doughnut cake.
And then I just forgot to share them with you!! My apologies, dear readers.
I can’t take credit for the idea (as much as I would love to!)…I got the idea from Pinterest, which directed me to I Am Baker, who had a tutorial up for home made sprinkles. I modified the recipe slightly to suit me – and they are so easy!! Continue reading