Walnut – Baking with Gab

Cranberry walnut muffins and breakfast

I never say no to a cooked breakfast. Actually, if you take a look at my instagram, if you take away the pictures of dogs and cake, it’s pretty much just poached eggs and muesli. I seriously cannot get enough of avocado on toast. Pancakes? Hngg. Porridge on a chilly morning is possibly one of the best things in the world. Fresh baked bread, cut thick, with peanut butter on top. OM NOM NOM NOM.

This post is quickly degenerating into me just listing foods. Continue reading “Cranberry walnut muffins and breakfast”

Raspberry and walnut crumble cake and rain

This rainy weather is quite persistent.

It’s torrential, inhibiting and makes me want to stay inside. I got soaked walking from the car to the grocery store, even though I’d parked right out the front!

Luckily, however, I’m still unemployed (actually, the luck of my unemployment is debateable), because I have no need to go outside!

The soaking that I received in my brief trip to the shops was worth it, because I bought mushrooms for a recipe which I’ll post tomorrow. It’s hearty and warm and full of flavour, which is perfect in this weather. Continue reading “Raspberry and walnut crumble cake and rain”