sydney food blogger – Baking with Gab

Chocolate cardamom biscuits and a hiatus

I’ve been away for a little while. The Boy and I moved into a new place, which meant uprooting ourselves and our little pupper.

This meant that our already anxious little Daisy turned into a giant nervous wreck. Norman, the most regal dog I have ever met, is remaining at my parent’s place. He’s old and forgetful, so it wasn’t fair to take him with us.

And this meant that Miss Daisy had to spend long periods of time by herself.

Just. Look. At. This. Face. Continue reading “Chocolate cardamom biscuits and a hiatus”

Healthy veggie bites and back to school lunch ideas

The Reject Shop asked me to come up with some back to school ideas for them recently. It really got me thinking.

About how my eating habits have changed since I was at school. And to be honest, they’ve pretty much stayed the same. I still LOVE food, I don’t think I’ve ever been a fussy eater.

It helped that my mum always made the best lunches. I was the girl at school with lunches that other people envied – leftover schnitzel wraps, salad sandwiches piled high with delicious fresh vegetables, spag bol… she set such a high precedent that I worry that I’ll disappoint my future children! My own mother set the lunch bar so high that it makes me evaluate my work lunch choices much more harshly than most.

Continue reading “Healthy veggie bites and back to school lunch ideas”