I’m attempting to make healthier food choices to balance out my baking. How is it going, you ask?
Day one: the earth conspired against me and my delicious berry smoothie to ensure that I didn’t get the clean start I was looking for. And there’s that box of chocolate that Nestle sent me, just sitting there, packed to the brim with tempting goodies.
Continue reading “Baileys brownies and chocolate”
The Reject Shop asked me to come up with some back to school ideas for them recently. It really got me thinking.
About how my eating habits have changed since I was at school. And to be honest, they’ve pretty much stayed the same. I still LOVE food, I don’t think I’ve ever been a fussy eater.
It helped that my mum always made the best lunches. I was the girl at school with lunches that other people envied – leftover schnitzel wraps, salad sandwiches piled high with delicious fresh vegetables, spag bol… she set such a high precedent that I worry that I’ll disappoint my future children! My own mother set the lunch bar so high that it makes me evaluate my work lunch choices much more harshly than most.
Continue reading “Healthy veggie bites and back to school lunch ideas”