Raspberry Mint Iced Tea and abundance

mintAs I mentioned in yesterday’s post, there is too much mint in my garden. The mint has gone wild. Not literally, but it’s pretty abundant. So I’m going to use it up, even if it means that my family complain about the repetition of flavours.

And they probably will.

I’m going to try and switch it up though, keep them on their toes so they don’t know whether they’re going to be eating or drinking it, or whether I’ll serve it to them in sweet or savoury dishes. I’ve got to keep myself entertained somehow. Continue reading “Raspberry Mint Iced Tea and abundance”

Golden syrup cupcakes and Englishness

syrupA few weekends ago, the boy and I went for breakfast together; yep, we’re pretty cute. Coupley cuteness aside, the café that we ate at had a whole wall of organic and interesting products. One such product that we found was Lyle’s golden syrup…he almost lost it! Being English, Lyle’s golden syrup has a special place in his heart. I don’t think it’s too different to normal golden syrup that we can get here, but the tin it comes in is so iconic and tempting that this simple sweetener has snuck its way into my good books as well. Continue reading “Golden syrup cupcakes and Englishness”

Mini lemon thyme cakes and discoveries

thyme in handLast post I mentioned re-discovering a fabulous carrot and poppyseed cake. I realised that I don’t proclaim my discovery of things often enough. It would be remiss of me to write any further this week without mentioning my two new loves – lemon thyme and cake stands.

Of course, I’ve always known that both existed, but this week I have seen them in a new light. So I guess you could call these sort-of-discoveries It was an abundance of lemon thyme in the garden that drew me to seek out new recipes to harness it. The smell of lemon thyme is absolutely enchanting. It’s like lemon’s cooler older brother – lemon thyme  is a little more mature and mellowed out where lemon is really loud and abrasive, too busy trying to prove himself. Continue reading “Mini lemon thyme cakes and discoveries”

Bejewelled Orange Syrup Cake and Long Weekends

Juicer

Long weekends are the perfect mix of food, drink and good company in my house. A little too much merriment however, always leaves you sluggish on the last day. Today is that day.

After excesses of gossip, laughing and catching up, Monday morning is lazy, slower than your usual Monday.

To remedy this – administer copious amounts of vitamin C (and other delicious things) by enjoying a slice of this cake. Continue reading “Bejewelled Orange Syrup Cake and Long Weekends”